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TRANS-2,CIS-6-NONADIENAL CAS557-48-2GB 2760--1996 provides for the temporary use of edible spices. Mainly used for the preparation of melon flavor.
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N-tert-Butoxycarbonyl-N'-benzyloxycarbonyl-L-ornithine CAS2480-93-5Biochemical reagent.
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3-PHENYLPROPYL ACETATE CAS122-72-5GB 2760-1996 provisions to allow the use of edible spices. Mainly used for the preparation of honey, peach, apricot, gooseberry and other flavor.
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PHENOLPHTHALEIN MONOPHOSPHATE BIS(CYCLOHEXYLAMMONIUM) SALT CAS14815-59-9Biochemical reagent, mainly used in diagnostic reagents enzyme free production the effect of alkaline phosphate ester enzyme substrates
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PHENOXYACETIC ACID CAS122-59-8Used in the manufacture of dyes, drugs, pesticides, etc., also can be used as a fungicide