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2-(DICYCLOHEXYLPHOSPHINO)BIPHENYL CAS247940-06-3As ligands for coupling reaction, oxidation, replace, cycloaddition
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2,6-DIMETHYLTHIOPHENOL CAS118-72-9FEMA (mg/kg): bakery products, breakfast cereals, 3; 1, 1.5; meat products; Ming jelly, Boudin, 0.25; soup 2; snack food, chewing gum, 5; drink 0.05; the sauce, cheese, dairy products, egg products, spices, nuts products, candy 0.5; 2.5.
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7-(2,3-DIHYDROXYPROPYL)THEOPHYLLINE CAS479-18-5Dilated bronchi and the effect of coronary artery, and has diuretic action.
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Dithiooxamide CAS79-40-3For the determination of copper, nickel, cobalt and photometric turbidity. Can also be used for spectrophotometric determination of copper or potentiometric titration
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N,N'-Disuccinimidyl carbonate CAS74124-79-1Used as a dehydrating agent and pharmaceutical intermediates