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CHLOROPHOSPHONAZO III CAS1914-99-4Spectrophotometric determination of uranium and calcium
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COBALT(II,III) OXIDE CAS1308-06-1As lithium electronic anode materials, the preparation of cobalt oxide and cobalt salt
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6,9-Diamino-2-ethoxyacridine-DL-lactate monohydrate CAS6402-23-9Disinfection antisepsis drug, used to disinfect wounds and mucous membrane, plasma protein precipitation during the preparation of separation
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Ethylenediaminetetraacetic acid calcium disodium salt hydrate CAS23411-34-9Chelating agent; Preservatives; Antioxidants (by chelation prevent oxidation)
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SACCHARIN SODIUM SALT HYDRATE CAS82385-42-0Saccharin sodium is a synthetic sweetener commonly used. Don't be absorbed in the human body, does not generate heat. Can be used for plum and dried tangerine peel, use the largest 5.0g/kg; maximum capacity of 1.2g/kg in seeds; in the beverage, wine, ice cream, formulated the maximum use of ice-cream, popsicles, pickles class, seasoning, candied fruit, cakes, biscuits and bread in the amount of 0.15g/kg, concentrated fruit juice by adding 80% concentration ratio.