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SACCHARIN SODIUM SALT HYDRATE CAS82385-42-0Saccharin sodium is a synthetic sweetener commonly used. Don't be absorbed in the human body, does not generate heat. Can be used for plum and dried tangerine peel, use the largest 5.0g/kg; maximum capacity of 1.2g/kg in seeds; in the beverage, wine, ice cream, formulated the maximum use of ice-cream, popsicles, pickles class, seasoning, candied fruit, cakes, biscuits and bread in the amount of 0.15g/kg, concentrated fruit juice by adding 80% concentration ratio.
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2,6-Naphthalenedisulfonic acid disodium salt CAS1655-45-4Used as a dye, medicine intermediate.
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NAPHTHALENE-1,3,6-TRISULFONIC ACID TRISODIUM SALT CAS5182-30-9diazo reaction solution stabilizer
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3-(N-ethyl-methylanilino)-2-hydroxy propane sulfonic acid, Sodium Salt CAS82692-93-1Determination of hydrogen peroxide activity of water-soluble reagent, widely used in diagnostic tests and biochemical tests.