Polymyxin B sulfate CAS 1405-20-5
It is a strongly cationic cyclic polypeptide antibiotic that is derived from fermentation of Bacilus polymyxa.
Catalog No. :
D0036
CAS No :
1405-20-5
Empirical Formula :
C56H98N16O13
Molecular Weight :
1203.4767
Assay :
99%
Appearance :
White or light yellow powder
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It binds to the lipid A portion of bacterial lipopolysaccharides, disrupting the cytoplasmic membrane by inducing pores large enough to permit nucleotide leakage in bacterial walls
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