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Disodium tartrate dihydrate CAS 6106-24-7It is used as an emulsifier and a binding agent in food products such as jellies, margarine, and sausage casings.
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Trisodium N-(2-Hydroxyethyl)ethylenediamine-N,N',N'-triacetate Dihydrate CAS 139-89-9It is a chelating agent
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Vitamin C CAS 50-81-7It is a naturally existed organic compound with antioxidant properties.
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Potassium sodium tartrate tetrahydrate CAS 6381-59-5It is a ferroelectric crystal with a high piezoelectric effect and electromechanical coupling coefficient.
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Potassium sorbate CAS 24634-61-5/590-00-1It is a highly effective and safe preservative. It has good corrosion resistance, high safety, and good stability.
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Crystal violet lactone CAS 1552-42-7It is an important functional dye for the production of pressure-sensitive materials